An enchilada is a traditional Mexican dough dish, consisting of corn tortilla covered with a tomato and red pepper sauce. An enchilada is usually filled with a combination of meat, cheese, beans, potatoes, and vegetables, and is traditionally served with guacamole or salsa sauce. The word enchilada comes from the past participle of the Spanish…
Tag: Mexican
Chili Con Carne
Chili con carne (Spanish for chili with meat) is a stew composed of meat and chili pepper. The dish is originally from the border region between Mexico and the United States. As far as documented, the chili dish was first eaten by the United States military, sometime in the 19th century in Texas. The San…
Mexican Tomato Soup
This dish is called Mexican soup, but I don’t know if it is really a traditional Mexican dish. It could be derived from Gazpacho. A classic of Spanish cuisine, it originated in the southern region of Andalusia. Gazpacho is widely eaten in Spain and Portugal, particularly during hot summers, as it is refreshing and cool….